Cook

St. Fidelma’s Childcare Service Corbally Tulsk, Co.Roscommon – 0719639202

Duties:

• To plan and prepare meals for children in Healthy Eating policies and all relevant legislation.

• To cater for individual dietary requirements that children may have.

• To implement Hazard Analysis Critical Control Points (HACCP) Guidelines.

• Maintain all necessary kitchen records in accordance with HACCP e.g. Temperature checks on food and fridges, completion of cleaning sheets, maintaining food delivery logs etc.

• Ensuring hygiene and cleanliness within the kitchen is of the highest standard.  Daily cleaning of kitchen and its equipment is required.

• To be aware of stock levels for the kitchen and prepare stock orders based on this.

• To undertake future and refresher training courses as appropriate.

• To wear suitable clothing in the kitchen i.e. hairnet, closed top shoes, gloves etc.

• To engage with Staff & Children regarding menu, likes, dislikes, portion sizes etc.

HOURS: 10.30am – 4.30pm Monday, Thursday and Friday weekly (18 hours a week).

Closing Date: Monday, 5^th October 2020.

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